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Meat
the President: Bob George, Twin City Frozen Foods, Baltimore, OH Past President: Wayne Plott, Charlanne Farms, Southington, OH Vice President: Eric Amstutz, Tanks Meats, Elmore, OH Director At Large: Tina Walter Buchanan, Walter and Sons, Wapakoneta, OH Lynn Knipe, Ohio State University Food Science & Technology, Columbus, OH (Technical Advisor) Vic Caven, Caven's Meats, Conover, OH Dennis Snavley, Mom Wilson's Country Sausage, Delaware, OH Marion Pacula, Winesburg Meats, Winesburg, OH Danny Warren, Warren & Son Meat Processing, Whipple, OH John Tucker, Honorary Life Member, Marshallville, OH Dr. Vern Cahill, Honorary Life Member of OAMP, Columbus, OH Zeb Perfect, Perfect's Meat Market, Johnstown, OH Terry Kimmel, Kimmels' Mountain Man Meats, Mt. Blanchard, OH Joe Mezinger, Cherry Valley Processing, Dorset, OH Larry Edwards, Curly's Custom Meats, Jackson Center, OH Mike Jessee, Dee-Jays Custom Butchering, Fredericktown, OH Pat Johnson, Brothers Fresh Sausage, Massillon, OH Dave Hasselbach, Hasselbach Meats, Fremont, OH Doug Stemble, Stembles Quality Meats, Belle Center, OH Joe Werling, Werling & Sons, Burkettsville, OH Supplier Members Steve McKay, Thompson Equipment, Cincinnati, OH David Temming, TemPac, Bloomfield Hills, MI
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